A rainy day and amazing cookie cupcakes

Wuhu my little foxies!

I don't know about you,but here it is raining and raining and raining. Normaly I like rainy days,because you can wear hoodies and can laze the whole day ;)
Or you can bake some cookie cupcakes!

While I was studying spanish for the next school year, I had the idea of baking. You have to know that I'm a totally freak of baking cupcakes or cakes. And the more curious the more I love them.
So today I want to show you this amazing cookie cupcakes. You can't eat more than one cupcake, but it totally worth it.
The recipe is from the website recipegirl.

Soooo this is all you need:

cookie dough  filling:

3/4 cup all-purpose flour 

1/8 teaspoon baking soda
1/8 teaspoon salt
4 tabelspoons unsalted butter (melted)
1/4 cup packed brown sugar
2 tabelspoons granulated white sugar
2 tabelspoons milk
1 teaspoon vanilla extract
1/2 cup miniature chocolate chips

Cupcakes:

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 cup granulated white sugar
1/2 teaspoon baking soda
1/4 tabelspoon salt
3/4 cup hot water
1/2 cup vegetable or canola oil
1 large egg
1 1/2 teaspoons vanilla extract

Frosting:

3/4 cup salted butter
1 3/4 cups powdered sugar
1/3 cup packed brown sugar
1/2 cup all-purpose flour
1 1/2 tabelspoons milk
1 teaspoon vanilla extract
12 mini chocolate chips cookies

What you have to do :

1. Do the cookie dough filling:
- Mix the flour, baking soda and salt together in a small bowl
- Stir the butter, sugars,milk and vanillatogether with the use of an electric mixer in a other big bowl
-Fill the content from the small bowl in the big bowl and the chocolate chips
-refrigerate for 15 to 30 minutes
-Scoop out dough in 2 tabelspoon scoops
- Place it on a cookie sheet
-Freeze until firm

2. Prepare the cupcakes:
-Preheat the oven to 375 degrees F.
-Line a cupcake pan (12 liners)
-Interferenz the flour,cocoa, sugar, baking soda and salt
-Add water,oil, egg and vanilla
-Blend to combine until all is well mixed
-Distribute it between the 12 cupcake liners
-Drop a ball of frozen chocolate chip cookie dough into the center of each cupcake
-Bake the cupcakes for 20 to 25 minutes

3. Prepare the frosting:
-Combine the butter and sugar with an electric mixer until it is smooth and creamy
-Mix in the flour,milk and vanilla
-Continue to mix until it is well combined

4. Assemble:
- Put the frosting on the cupcakes with a knife or piping bag
-Garnish with the small chocolate chip cookies

And when they are finished they should look like this:

I hope you liked the post and have fun with baking the cupcakes! :)

And I hope it will stopp raining.

Love love love daisy <3